So this isn't a recipe update where I ramble on and swear and all my usual crap, but rather a warning.  I have  too many cookbooks, my magazine subscriptions, and I'm quickly running out of room to store the recipes I want to cook, so, I am dedicating myself to cooking and blogging new recipes twice a week (except of course in the event of vacations, death or drunken benders).  I'm making myself a promise to learn new techniques, cook international cuisine's and perfect what I already know.  Oh, and I may end up sounding like I know what I'm talking about, oddly enough...

So cheers to you that continue to read this and here's hoping I don't slice a finger off in the process!

- Heather XOXO